![]() Whisk together until all the lumps are out and then turn on the heat. In a saucepan, before you turn the heat on, mix together the sugar, flour, and salt. Use unsalted butter if you have it, otherwise leave out the salt if you use salted butter. I use my homemade Vanilla Extract in this recipe. You can use cornstarch or another kind of starch if you want to in place of flour or you can also use all purpose gluten free flour to make this gluten free. I have used raw sugar in this recipe but white cane sugar works best for a better color in the pudding. In some of the pictures, my pudding didn’t have a pure yellow/white color because I used raw sugar but any sugar should work. I ended up making this for our Valentine’s Day dessert once and putting little chocolate hearts in it to make it fancy. This recipe is simple, takes a few minutes, and is very yummy, much better than store-bought pudding! Instant pudding mix doesn’t even hold a candle to fresh, homemade pudding. Since I’ve had to give up most corn it’s been hard to find a recipe that isn’t full of cornstarch. I’ve been wanting to figure out how to make my own pudding for a while now. Either way, this is a deliciously frugal treat! Pour the mixture into your serving bowl, cover the surface with plastic wrap, and make sure the plastic touches the pudding so it doesn’t form a film.Ĭhill in the fridge for at least 2 hours.Has making a homemade Vanilla Pudding recipe been on your to-list for a while now? It’s time to jump right in and enjoy this simple treat! Serve in a bowl or with some homemade Vanilla Wafers. Whisk until the butter is well incorporated. Remove the pudding from the heat and stir in the vanilla and butter. Return the milk mixture to medium heat and cook the mixture For just one minute. Whisk the egg yolk mixture into the milk mixture. Once the mixture has thickened, slowly whisk about ½ cup of the milk mixture into the egg yolks. Place your egg yolks into a medium mixing bowl. Making sure to keep stirring to prevent the mixture from burning. Place the pot over medium heat and cook until the mixture has thickened. In a small pot, whisk together the milk, sugar, and cornstarch. It is not recommended to freeze this pudding recipe unless you are making pudding pops and freezing it in popsicle containers as it will defrost and give you a funky granulated texture when it defrosts. Homemade pudding will last for 5-7 days when stored in the fridge in an airtight container. Store vanilla homemade pudding in an air tight container in the fridge. ![]() How long do you have to chill pudding?įrom scratch Vanilla pudding needs to be chilled for at least 2 hours to set properly. This pudding recipe makes 3 cups of vanilla pudding. You can also use this from scratch vanilla pudding recipe with any recipe that calls for a boxed vanilla pudding to be used. After baking a homemade cake you can put a layer of homemade pudding between the cake layers before frosting for an amazing pudding cake filling. While vanilla pudding does make an amazing dessert all on its own, it is also great as a cake filling. Vanilla pudding is also amazing when topped with fresh berries including strawberries, blueberries, blackberries and raspberries. You can also add things like crushed cookies on top to make a pudding sundae as my kids call them. However, if you want to fancy it up add a plop of whipped cream on top. ![]() To avoid getting a film on your pudding while it sets, cover the surface with plastic wrap, and make sure the plastic touches the pudding. Any higher then that and you will burn the pudding. Personally I like using homemade pudding even in dessert recipes that call for boxed pudding, but if you are wanting the best homemade vanilla pudding recipe to enjoy this is it! Plus it is super easy to make! Tips for Making Homemade PuddingĬontinue stirring while bringing the pudding to a boil.Ĭook only on medium heat. ![]() While boxed pudding has its place in the world there really is not anything better then homemade pudding for dessert. The flavors of homemade vanilla pudding are so much better than any boxed pudding you can get at the store and it doesn’t take that much extra work to make. This easy to make homemade vanilla pudding recipe gives you the perfect sweet and creamy vanilla pudding that is perfect for eating alone and using in any recipe that calls for vanilla pudding. If you have never made homemade vanilla pudding before you are in for a real treat. Once you see how easy it is to make vanilla pudding from scratch you will never pick up boxed pudding mix again! Homemade Vanilla Pudding This creamy and flavorful homemade vanilla pudding recipe is easy to make and has the best vanilla flavor. ![]()
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